Do Ramen Noodles Expire? What You Need To Know! by Kelly L for MD Creekmore Ramen noodles come in different package sizes that can be consumed. The restaurant version of Ramen noodles are made on the spot and should be consumed immediately and not stored. The popularity of the instant Ramen noodles could be derived from the fact that restaurants readily make similar delicious versions of the Ramen noodles for a high price. Instant Ramen noodles at American grocery stores come in different types of packages. Packages include plastic sealed…
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PREPPING TIPS: PREVENT MOLD IN YOUR FOOD STORAGE PRESERVES
PREPPING TIPS: PREVENT MOLD IN YOUR FOOD STORAGE PRESERVES by Mac Slavo for SHTFPlan Mold can slowly destroy your food supplies if you let it. It’s a huge waste of both money and time, so it’s important to understand how to prevent it. Mold is a fungus that can be found both indoors and outdoors, in walls, and on everyday items. No one knows how many species of mold exist, but some professionals estimate that number ranges from tens of thousands to three hundred thousand and possibly more. Mold spores…
READ MOREMORE RECALLS: Vegetables, Meat, and Fish Recalled for Possible Listeria Contamination and Mislabeling Issues
MORE RECALLS: Vegetables, Meat, and Fish Recalled for Possible Listeria Contamination and Mislabeling Issues By Sandra D. Lane for The Organic Prepper GNN Note – What is happening with our food supply? ****** On the heels of the last recall of More Than 100 Vegetable Products reported by Daisy Luther just six days ago come three more recalls, with one being an extension of another. First, Russ Davis Wholesale is recalling “Crazy Fresh” produce items over possible contamination of Listeria monocytogenes. However, this recall is in response to Mann Packaging’s enormous initial recall on November 3, which…
READ MOREHomemade Dry Onion Soup Mix
Homemade Dry Onion Soup Mix By Sara Tipton for Natural Blaze Dry onion soup mix is a versatile pantry staple that can be used for soups, dips, casseroles, and even mixed in to add a little oomph to dinners. We like to make our own soup mix because, oftentimes, onion soup that is purchased in grocery stores is laced with harmful preservatives like sulfur dioxide and monosodium glutamate and artificial colors and flavors. Plus, it’s incredibly easy to make it at home and you get to control the ingredients used! In fact, there…
READ MOREEnough Food For A Year (Level 3 Preparedness)
Enough Food For A Year (Level 3 Preparedness) by Ken Jorgustin for Modern Survival Blog “Prepping and Preparedness 3” is a level of being prepared for up to 1 year. Check the series overview for my logic and reasoning why I split it the way that I did. And also re-read the sections on Food Preparedness for Level 1 & 2. The following information is intended as a guideline. The details will require research, time, and work on your end. But it’s really not complicated. Lets get started: Food Storage Beyond…
READ MOREThe 12 Best Foods You Can Eat For Optimal Digestion
The 12 Best Foods You Can Eat For Optimal Digestion By New Leaf Chiropractic via Natural Blaze Are you tired of experiencing bloat, poor digestion, fatigue, and mental fog? Then it’s time to improve your gut by drinking more water, exercising regularly, and eating more nutritiously. Put the principle of making “food your medicine” in motion by adding more of the following foods to your regime: Vegetables Broccoli, Brussels sprouts, cabbage, arugula, carrots, kale, eggplant, beetroot, Swiss chard, spinach, ginger, mushrooms, and zucchini Roots and Tubers Potatoes, sweet potatoes, yams, carrots, squash, and turnips…
READ MOREPG&E CEO Earning $2 Million a Year Makes OUTRAGEOUS Comments to Californians Struggling to Afford Food
PG&E CEO Earning $2 Million a Year Makes OUTRAGEOUS Comments to Californians Struggling to Afford Food By Jenny Jayne for The Organic Prepper PG&E is under investigation as blackouts roll across California, leaving many residents in the dark for an indefinite amount of time. The blackouts are the power giant’s solution to dangerous sparking power lines caused by high winds. These sparks have been blamed for many of the wildfires that have devastated California and caused billions of dollars in damage. PG&E is in the position of being held responsible for its power…
READ MORESkip 2 or 3 Meals And Tell Me How You Feel
Skip 2 or 3 Meals And Tell Me How You Feel by Ken Jorgustin for Modern Survival Blog I want you to try and understand the desperation that will unfold if “the people” were to go hungry. This weekend something happened that made me think of this… We had no breakfast (Mrs.J and I). I normally eat later in the morning (brunch) anyway, so no big deal. We decided to do a supply run over to the town that actually has a few ‘big box’ stores to pick up a few…
READ MOREThe Bee Has Been Declared “The Most Important Living Being On The Planet”
The Bee Has Been Declared “The Most Important Living Being On The Planet” By Mayukh Saha for Natural Blaze At a meeting of the Royal Geographic Society of London, Earthwatch Institute declared bees the most invaluable species on this planet, as reported by The Guardian in 2008. And along with it comes this disturbing piece of news. If bees were to disappear today, mankind would follow suit very soon! Scientists and wildlife experts have added bees to the list of species that are doomed to extinction in the near future if humanity does not do…
READ MORERestaurant Recalls More Than 2 Million Pounds of Beef
Restaurant Recalls More Than 2 Million Pounds of Beef from Mercola – announced on October 17, 2019 GNN Note – One of many reasons to never, ever eat at this garbage dump. ****** Popular fast food joint Taco Bell has voluntarily recalled 2.3 million pounds of seasoned beef from restaurant locations and distribution centers across 21 states, following a customer’s discovery of a metal shaving in their food, which contained beef. The product was produced at a plant used by Taco Bell to make the seasoned beef used for tacos, burritos and…
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