Certain Diets Could Change Gut Bacteria To Reduce Alzheimer’s Risk from Natural Blaze Could following a certain type of diet affect the gut microbiome – the good and bad bacteria that live in the gastrointestinal tract – in ways that decrease the risk of Alzheimer’s disease? According to researchers at Wake Forest School of Medicine, that is a fair possibility. In a small pilot study, the researchers identified several distinct gut microbiome signatures – the chemicals produced by bacteria – in study participants with mild cognitive impairment (MCI) but not…
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