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7 Reasons to eat more ginger

June 26, 2019June 26, 2019 Randolph Jason

7 Reasons to eat more ginger by: Zoey Sky for Natural News Ginger (Zingiber officinale) is a popular ingredient that’s used for savory dishes or desserts like gingerbread cookies. It’s also widely used in medicine for its abundance of health benefits. Here are seven more reasons to add ginger to your daily diet. Ginger root: One-stop shop for your nutrition needs A cup of freshly chopped ginger root contains about 80 calories, less than 18 g of carbohydrates, and at least 2 g of fiber and protein. This superfood also offers vitamins and minerals like vitamin C,…

Fasting

April 23, 2019 Randolph Jason

Fasting Luke 5 NKJV 34 And He said to them, “Can you make the friends of the bridegroom fast while the bridegroom is with them? 35 But the days will come when the bridegroom will be taken away from them; then they will fast in those days.” 36 Then He spoke a parable to them: “No one puts a piece from a new garment on an old one; otherwise the new makes a tear, and also the piece that was taken out of the new does not match the old. 37 And no one puts new…