Category: Healthy Living

Washington State launches “Joints for Jabs” program to promote covid vaccines by giving away marijuana by: Ethan Huff for Natural News The Washington State Liquor and Cannabis Board (LCB) has announced that state residents who agree to get vaccinated for the Wuhan coronavirus (Covid-19) are eligible to receive a free joint from a licensed cannabis dispensary. The temporary allowance provisions for cannabis retailers throughout the state to provide one pre-rolled joint to eligible customers of age who opt to get an injection in-store. Like Krispy Kreme with its free donut promotion and the state of…

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Study explains how diet, exercise and the endocannabinoid system contribute to healthy aging By Evangelyn Rodriguez for Prevention Researchers define the human endocannabinoid system (ECS) as a complex cell-signaling system that plays an important role in the development of the central nervous system (CNS), synaptic plasticity — a characteristic of neurons in the brain — and the body’s response to internal and external insults or stressors. The ECS, whose components are widely distributed throughout the body, consists of cannabinoid receptors, endocannabinoids and the enzymes responsible for producing endocannabinoids. Besides regulating nerve function, this system…

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Concerning levels of “forever chemicals” found in 100% of breast milk samples By Divina Ramirez for Women’s Health A new study that evaluated American women’s breast milk for per- and polyfluoroalkyl substances (PFAS), also known as “forever chemicals,” has shown “cause for concern” in the levels found in all 50 samples analyzed. The study, first reported by The Guardian, showed that the chemicals were found at levels roughly 2,000 times higher than what experts consider safe. This is the first study since 2005 to look at PFAS in breast milk samples. According to study co-author Erika Schreder,…

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Factory-farmed meat more likely to be contaminated with antibiotic-resistant bacteria – study By Virgilio Marin for Natural Health GNN Note – We have a great cattle rancher in the area where we live and this family raises healthy, lively cow for slaughter. If you are a meat eater you may want to search your area for a local source of fresh meat. This will get you through what is coming – beef, poultry and fish all disappearing from the grocery. Of course, you-do-you and make your own decisions, we are simply…

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COVID Event 2021: Call To Action By Neenah Payne for Natural Blaze Event 2021, a science-based presentation on COVID-19 from the virus, to vaccines, treatments, and the Public Health response was conducted by Dr. Richard Fleming on Saturday, June 5 in Dallas, Texas from 8:30 AM to 2:30 PM. The symposium was live streamed on Del Bigtree’s show The Highwire and recorded. Dr. Fleming began by reminding the audience of the Event 201 Pandemic Exercise, hosted on October 18, 2019 by The Johns Hopkins Center for Health Security in partnership with the World Economic…

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Guess What’s Been Named Herb of the Year for 2021 by Dr. Joseph Mercola Each year the International Herb Association1 names the Herb of the Year, and for 2021 it is parsley (Petroselinum crispum). Parsley is from the Apiaceae family, which also includes caraway, coriander, cumin and celery.2 The plants grow best in hardiness zones 2 to 11, reaching a height of up to 1 foot and spreading 1 foot across.3 When left to flower, the plants produce small green-yellow flowers. Parsley is considered an herb. The word herb refers to the green part…

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